Eastern-Style BBQ Flatbread Pizza


March 12, 2019 By:
Tagged: Pork Pork. Snack Time Snack Time. Recipes, Easy Recipes, Easy. Pork Dinners Pork Dinners. Dinner Dinner. Meat Pizza Meat Pizza. BBQ Sauce BBQ Sauce. Baked Baked. Southern Woman's Show Southern Woman's Show. Pork BBQ Pork BBQ. Cheese Cheese. Appetizers & Snacks Appetizers & Snacks. Appetizers Appetizers. Ribs Ribs. Lunch Lunch. Main Dish Main Dish. BBQ BBQ. Pork Appetizers Pork Appetizers. Meat Department Meat Department. Hot Appetizers Hot Appetizers. Pizza Pizza. Party Party. Game Day Game Day.
Prep:
15 Minutes
Cook:
3 1/2 Hours
Serves:
4
Boneless pork ribs, BBQ sauce, and cheddar cheese on top of a flatbread to make a delicious pizza. Great as an appetizer, side, snack, or meal!

Ingredients

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Directions

  1. Preheat oven to 350˚.
  2. Rinse pork. Season with salt and pepper and place in a dutch oven. Add in BBQ sauce and cook until fork tender and pork can be shredded apart with 2 forks, approximately 3-1/2 hours.
  3. Heat a large saucepan on medium and add 1 tbsp. of oil. Toast bread on one side until brown and slightly crisp. Repeat the same process for the other side of the flatbread.
  4. Remove pork and set on top of bread, top with shredded cheese and place dollops of sour cream on the edges. Garnish with green onions.