Eastern-Style BBQ Flatbread Pizza


March 12, 2019 By: Comments
Tagged: Ribs Ribs. Pork Dinners Pork Dinners. Dinner Dinner. Pizza Pizza. Meat Pizza Meat Pizza. Southern Woman's Show Southern Woman's Show. Hot Appetizers Hot Appetizers. Party Party. Pork BBQ Pork BBQ. Cheese Cheese. Game Day Game Day. BBQ Sauce BBQ Sauce. BBQ BBQ. Appetizers & Snacks Appetizers & Snacks. Pork Pork. Meat Department Meat Department. Pork Appetizers Pork Appetizers. Snack Time Snack Time. Recipes, Easy Recipes, Easy. Baked Baked. Lunch Lunch. Main Dish Main Dish. Appetizers Appetizers.
Prep:
15 Minutes
Cook:
3 1/2 Hours
Serves:
4
Boneless pork ribs, BBQ sauce, and cheddar cheese on top of a flatbread to make a delicious pizza. Great as an appetizer, side, snack, or meal!

Ingredients

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Directions

  1. Preheat oven to 350˚.
  2. Rinse pork. Season with salt and pepper and place in a dutch oven. Add in BBQ sauce and cook until fork tender and pork can be shredded apart with 2 forks, approximately 3-1/2 hours.
  3. Heat a large saucepan on medium and add 1 tbsp. of oil. Toast bread on one side until brown and slightly crisp. Repeat the same process for the other side of the flatbread.
  4. Remove pork and set on top of bread, top with shredded cheese and place dollops of sour cream on the edges. Garnish with green onions.