Easy Healthy Slaw


November 15, 2016 By: Comments
Tagged: Appetizers Appetizers. Dinner Dinner. Low-Fat Low-Fat. 15 Minutes or Less 15 Minutes or Less. Cole Slaw Cole Slaw. Appetizers & Snacks Appetizers & Snacks. Salads Salads. Low Calorie Low Calorie. Cabbage Cabbage. Natural Natural. Sides Sides. Heart Healthy Heart Healthy. Side Salads Side Salads. Healthy Snacks Healthy Snacks. Asian Asian. Sides Sides. Snacks Snacks. Snack Time Snack Time. Heart Healthy Heart Healthy. Summer Dinner Summer Dinner. Lunch Lunch. Low Calorie Low Calorie. Low-Sodium Low-Sodium. Asian Asian.
Prep:
10 minutes
Cook:
5 minutes
Serves:
6
The easiest slaw you may ever make is also good for your waistline and pretty on the plate. Made with colorful cabbage and chopped carrots, this slaw is a great garnish for proteins like chicken or beef, but it' s the perfect pick-up for a fish taco. Plus, it can stand alone as a lovely side dish to liven up an otherwise bland plate.

Ingredients

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Directions

  1. Remove outer layers of both cabbages. Chop entire purple cabbage into strips. Chop ¼ regular head of cabbage into strips. Purchase pre-chopped carrots or julienne then into long, narrow pieces. Finely chop jalapeno. Mix cabbage, carrots, lime juice, vinegar, canola oil and salt and pepper in a large bowl. Chill for 10 minutes and serve.