Easy Honey Maid Holiday Houses
October 31, 2018 Comments
- Prep:
- 20 minutes
- Cook:
- 1 hr 20 minutes
- Serves:
- 12
Say goodbye to gingerbread. These Easy Honey Maid Holiday Houses are next level edible decor and fun for everyone! Learn how to make them with these easy directions.
Ingredients
Directions
- Trim both corners off one end of each of 12 grahams for sloped roof of the house; reserve trimmed corners for later use.
- Decorate houses with frosting and suggested decorations as desired.
- Break remaining grahams in half to get 12 graham squares. Stand 1 decorated house on each graham square, using 1 of the reserved trimmed corners for support and securing all pieces with some of the remaining frosting.
- Let stand 1 hour or until frosting is firm.
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