Easy Italian Meatloaf

November 15, 2016 By:

Submit a Recipe
Tagged: Turkey Sunday Dinner Italian Dinner Onions Baked Baked Meatloaf Ground Turkey Cheese Beef Entrees Comfort Foods Beef Sausage Comfort Foods Italian Sausage Turkey Sunday Dinner Main Dish Ground Beef Eggs Italian Meatloaf
Prep:
15 minutes
Cook:
1 hour
Serves:
4
An Italian twist on traditional meatloaf.

Ingredients

Select ingredients:

Directions

  1. In mixing bowl, combine meat, eggs, breadcrumbs, spices, onion and garlic. Do not over handle.
  2. Add ¼ cup marinara sauce, Parmesan cheese and stir well.
  3. Pour into greased loaf pan, top with remaining marinara. Bake for 45 minutes on 350 degrees, or until cooked through.
  4. Remove from oven and sprinkle with remaining cheeses. Bake until cheese is bubbling. Let rest about 5-10 minutes before serving.