Easy Meatballs

June 01, 2018 By:

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Easy Meatballs
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Tagged: Natural Natural. Christmas Appetizers Christmas Appetizers. Dinner Dinner. Baked Baked. Cheese Cheese. Beef Beef. Pork Pork. Christmas Christmas. Lunch Lunch. Veal Veal. Appetizers Appetizers. Pork Pork. Veal Veal. Spaghetti Spaghetti. Onions Onions. Meatballs Meatballs. Meatball Appetizers Meatball Appetizers. 30 Minutes or Less 30 Minutes or Less. Christmas Christmas. Ground Beef Ground Beef. Garlic Garlic. Party Party. Eggs Eggs. Appetizers & Snacks Appetizers & Snacks. Italian Italian.
Prep:
10 minutes
Cook:
20 minutes
Serves:
Makes 24 (1 1/2-inch) meatballs
These versatile meatballs are the perfect addition to your repertoire. Pair with a jar of marinara sauce, and serve them as an appetizer, in a tasty sandwich, or as a family pleasing topping for spaghetti.

Ingredients

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Directions

  1. Preheat the oven to 375°F.
  2. Add all of the ingredients to a large bowl. Stir until evenly combined.
  3. Use a small ice cream scoop to transfer the mixture into nonstick mini muffin tins.
  4. Bake until browned and no longer pink in the center, about 20 minutes.