Enchilada Stuffed Peppers


June 13, 2017 By:
Tagged: Peppers Peppers. Beef Beef. Ground Beef Ground Beef. Main Dish Main Dish. Bell Pepper Bell Pepper. Beef Beef. Cinco de Mayo Cinco de Mayo. Hamburger Meat Hamburger Meat. Beef Dinners Beef Dinners. Dinner Dinner. Mexican Mexican. Cheese Cheese. Cinco De Mayo Cinco De Mayo. Ground Beef Ground Beef. Enchiladas Enchiladas. Mexican Mexican. Recipes, Easy Recipes, Easy. Beans Beans. Baked Baked. Tex-Mex Tex-Mex. Baked Baked.
Prep:
10 minutes
Cook:
25 minutes
Serves:
4-6
Delicious enchilada filling stuffed into bell peppers and topped with gooey cheese. The perfect easy dinner!

Ingredients

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Directions

  1. Brown and drain the hamburger meat.
  2. Add in 1 cup of enchilada sauce, refried beans and shredded cheese. Mix well.
  3. Stuff the peppers with the beef mixture.
  4. Top with cheese and place in preheated 400 degree oven for 15 minutes or until peppers are slightly softened and cheese is melted.