Recipes

Enchilada Stuffed Peppers


April 24, 2016 By:
Prep:
10 minutes
Cook:
25 minutes
Serves:
4-6
Delicious enchilada filling stuffed into bell peppers and topped with gooey cheese. The perfect easy dinner!

Ingredients

Directions

  1. Brown and drain the hamburger meat.
  2. Add in 1 cup of enchilada sauce, refried beans and shredded cheese. Mix well.
  3. Stuff the peppers with the beef mixture.
  4. Top with cheese and place in preheated 400 degree oven for 15 minutes or until peppers are slightly softened and cheese is melted.