Father's Day Biscuit Cups


April 30, 2019 By:
Tagged: Quick & Easy Quick & Easy. Snack Time Snack Time. Recipes, Easy Recipes, Easy. Ground Beef Ground Beef. Onions Onions. Sugar Sugar. Appetizers & Snacks Appetizers & Snacks. Kids Snacks Kids Snacks. Meat Appetizers Meat Appetizers. Beef Beef. Biscuits Biscuits. Appetizers Appetizers. Game Day Appetizers Game Day Appetizers. Snacks Snacks. Meat Department Meat Department. Hot Appetizers Hot Appetizers. Father's Day Father's Day. Bell Pepper Bell Pepper. Garlic Garlic.
Prep:
15 Minutes
Cook:
45 Minutes
Serves:
Makes 16 Biscuit Cups
Put everything you love about sloppy joes in a nice biscuit cup! It's one of the best sloppy joe recipes you'll eat & it's perfect for Father's Day lunch!

Ingredients

Select ingredients:

Directions

  1. In a large skillet, brown the ground beef and then add in the onions, the peppers, the garlic powder, the salt and the pepper, and continue cooking until the meat is done and the onions and peppers are softened.
  2. Stir in the Manwich sauce and the brown sugar. Stir until heated through.
  3. Set aside. Open the canned biscuit dough and separate the 16 biscuits. Using regular-sized muffin tins, flatten one biscuit into each cup, molding the dough into the cup so that it completely covers the sides and comes up a little over the edge. (You’re creating the biscuit cups to hold the Sloppy Joes.)
  4. Fill each of the 16 cups with the beef mixture (you can even mound it up a little bit).
  5. Place in a 400-degree oven for about 15 minutes; keep an eye on them and take them out when the biscuit dough is golden brown.
  6. Remove from the oven and top each one with cheddar cheese.