Food Lion - Breakfast Casserole

June 15, 2017 By:

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Food Lion - Breakfast Casserole
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Tagged: Peppers Peppers. Casseroles Casseroles. Eggs Eggs. Bell Pepper Bell Pepper. Brunch Brunch. Our Brands Our Brands. Vegetarian Vegetarian. Breakfast Breakfast. Kid Friendly Kid Friendly. Onions Onions. Hash Browns Hash Browns. Cheese Cheese. Milk Milk. Breakfast & Brunch Breakfast & Brunch. Eggs Eggs. Breakfast Casserole Breakfast Casserole. Baked Baked. Casseroles Casseroles. Potatoes Potatoes. Casseroles & Pot Pies Casseroles & Pot Pies. Food Lion Food Lion. Breakfast Ideas Breakfast Ideas.
Prep:
25 minutes
Cook:
1 hour 15 minutes
Serves:
12
Combine all of your favorite breakfast foods into one delicious casserole. This dish is great for entertaining guests.

Ingredients

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Directions

  1. Preheat oven to 350 degrees. Lightly grease 9x12 inch casserole dish.
  2. Fry the bacon in a large, deep skillet over medium-high heat until evenly browned, about 10 minutes. Drain on a paper towel-lined plate. Crumble.
  3. In a large bowl beat together eggs and milk. Mix in cheese, bacon, onion and green pepper. Stir in thawed hash browns. Pour mixture into prepared casserole.
  4. Cover with aluminum foil and bake in preheated oven for 45 minutes. Uncover and bake for another 30 minutes until eggs have set.