Recipes

Four-Berry Crumble


April 12, 2016 By:
Prep:
15 minutes
Cook:
55 minutes
Serves:
9
This is delicious topped with whipped cream for an extra-special treat!

Ingredients

Directions

  1. In a small mixing bowl, combine the butter, flour, brown sugar, and salt with a pastry cutter until the consistency resembles crumbs.
  2. Place all the berries in a medium mixing bowl, and toss with the white sugar, brown sugar, flour, cinnamon, and all the berries.
  3. In a greased 9x9-inch baking dish, spread the berry mixture and then spoon the topping over the fruit.
  4. Bake in a 350-degree oven for 45 to 55 minutes until hot and golden; check regularly.
  5. Serve warm.