Ingredients
Directions
- Peel, remove pit and mash the avocaods in a bowl with a fork
- Finely chop the Shallot, Peppers and Tomato
- Mix chopped Shallot, Sweet peppers and Tomato into the mashed Avocados
- Add Salt and Black pepper to the bowl, mixing it into the Guacamole
- Slice Lime in half and squeeze juice over the Guacamole, mix in and serve
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