Fresh Fruit Pie

June 14, 2017 By:

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Fresh Fruit Pie
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Tagged: Southern Southern. Vegetarian Vegetarian. Blueberries Blueberries. Labor Day Labor Day. Pies Pies. Milk Milk. Snack Time Snack Time. Desserts Desserts. Baked Baked. Southern Southern. Oranges Oranges. Strawberries Strawberries. Blueberries Blueberries. Blackberries Blackberries. Raspberries Raspberries. Desserts Desserts. Blackberries Blackberries. 4th of July 4th of July. Party Party. Memorial Day Memorial Day. Fruit Fruit. Memorial Day Memorial Day. Raspberries Raspberries. Strawberries Strawberries. Birthdays Birthdays. Pies Pies. Lemon Lemon.
Prep:
20 minutes
Cook:
1 minute
Serves:
8
Fresh fruit pie full of your favorite delicious berries

Ingredients

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Directions

  1. Pie Crust - Stir together graham cracker crumbs, sugar and melted butter. Press firmly into pan. (Ingredients make two 9-inch pie crusts)
  2. Pie Crust - Bake in oven preheated to 375 degrees for 7 minutes. Let crust cool completely.
  3. Pie filling - Mix together condensed milk, whipped topping, lemon juice and fresh fruit and poor into cooled graham cracker crusts.
  4. Chill thoroughly before serving.