Frozen Banana Treats

July 09, 2015 By:
4 hours
2 minutes
Makes 12 to 15 treats
This quick and easy treat makes a fun afternoon snack and combines fruit and chocolate in a delightful pairing.



  1. Place the banana pieces on a baking sheet and place a toothpick in the end of each piece. Freeze for several hours.
  2. Melt the baking chocolate and place in a deep container (bowl or coffee mug) for dipping.
  3. Remove the bananas from the freezer and quickly dip each one in the melted chocolate, then cover each banana piece with your choice of coating (cereal, cookies, or candy).
  4. Eat immediately or return to freezer until serving.
  5. Enjoy!