Frozen Lime Cheesecake Bars

December 31, 2018 By:

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Frozen Lime Cheesecake Bars
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Tagged: Lime Lime. Crackers Crackers. Vanilla Vanilla. Recipes, Easy Recipes, Easy. Butter Butter. Dessert Bars Dessert Bars. Desserts Desserts. Limes Limes. Sugar Sugar. Easy Desserts Easy Desserts. Cheesecake Cheesecake. St. Patrick's Day St. Patrick's Day. Cheesecake Cheesecake. Whipped Cream Whipped Cream. No-bake Cheesecake No-bake Cheesecake. Cheesecake Bars Cheesecake Bars. Ice Cream & Sorbets Ice Cream & Sorbets. Desserts Desserts. Fruit Cheesecake Fruit Cheesecake.
Prep:
8 hours
Cook:
10 minutes
Serves:
Makes 12 to 15 servings
These tasty bars look amazing and are really quite simple to create-just the thing for a St. Patrick's Day celebration!

Ingredients

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Directions

  1. In a large bowl, combine the graham cracker crumbs, ½ cup sugar, and the butter, mixing thoroughly. Press the mixture into a 9x13 pan and bake in a 350-degree oven for 6 to 7 minutes. Remove from the oven and let it cool completely.
  2. In another bowl, combine the vanilla, cream cheese and 2/3 cup sugar. Spread the cream cheese mixture over the graham cracker crust.
  3. Add the layer of lime sherbet on top of the cream cheese mixture. Cover and freeze overnight (at least 8 hours).
  4. Remove from the freezer, cut into squares, and serve! Top with whipped cream.
  5. Enjoy!