Garlic Asparagus

November 16, 2016 By: Comments
Tagged: Dinner Dinner. Low-Fat Low-Fat. 15 Minutes or Less 15 Minutes or Less. Thanksgiving Sides Thanksgiving Sides. Vegetarian Vegetarian. Paleo Paleo. Natural Natural. Garlic Garlic. Asparagus Sides Asparagus Sides. Sides Sides. Asparagus Asparagus. Sides Sides. Sides Sides. Christmas Christmas. Vegetable Sides Vegetable Sides. Sunday Dinner Sunday Dinner. Easter Easter. Stovetop Stovetop. Summer Dinner Summer Dinner. Lunch Lunch. Food Lion Food Lion. Organic Organic. Low-Sodium Low-Sodium. Healthy Healthy. Vegetables Vegetables. Sides Sides. Gluten-Free Gluten-Free. Christmas Side Dishes Christmas Side Dishes. Vegan Vegan. Easter Easter. Sunday Dinner Sunday Dinner. Thanksgiving Thanksgiving. Thanksgiving Thanksgiving. Christmas Christmas.
5 minutes
10 minutes
Stressed out? Eat asparagus! This quick dish comes together in only a matter of minutes. Research has shown asparagus helps relieve stress when eaten. So, eat up!


Select ingredients:


  1. Wash asparagus and cut off the ends.
  2. Heat 1 Tbsp. olive oil on Medium-Low in a pan.
  3. Add garlic and sauté until it starts to turn golden brown.
  4. Add asparagus.
  5. Toss to coat in olive oil and garlic. Add salt and pepper and remaining olive oil.
  6. Cook until asparagus is bright green and tender – about 8-10 minutes. Serve immediately.