Garlic Asparagus

November 16, 2016 By:

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Garlic Asparagus
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Tagged: Dinner Dinner. Low-Fat Low-Fat. 15 Minutes or Less 15 Minutes or Less. Thanksgiving Sides Thanksgiving Sides. Vegetarian Vegetarian. Paleo Paleo. Natural Natural. Garlic Garlic. Sides Sides. Asparagus Sides Asparagus Sides. Asparagus Asparagus. Sides Sides. Sides Sides. Christmas Christmas. Vegetable Sides Vegetable Sides. Sunday Dinner Sunday Dinner. Easter Easter. Summer Dinner Summer Dinner. Asparagus Asparagus. Lunch Lunch. Food Lion Food Lion. Organic Organic. Low-Sodium Low-Sodium. Healthy Healthy. Stovetop Stovetop. Vegetables Vegetables. Sides Sides. Gluten-Free Gluten-Free. Christmas Side Dishes Christmas Side Dishes. Vegan Vegan. Garlic Garlic. Easter Easter. Sunday Dinner Sunday Dinner. Thanksgiving Thanksgiving. Thanksgiving Thanksgiving. Christmas Christmas.
Prep:
5 minutes
Cook:
10 minutes
Serves:
2-3
Stressed out? Eat asparagus! This quick dish comes together in only a matter of minutes. Research has shown asparagus helps relieve stress when eaten. So, eat up!

Ingredients

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Directions

  1. Wash asparagus and cut off the ends.
  2. Heat 1 Tbsp. olive oil on Medium-Low in a pan.
  3. Add garlic and sauté until it starts to turn golden brown.
  4. Add asparagus.
  5. Toss to coat in olive oil and garlic. Add salt and pepper and remaining olive oil.
  6. Cook until asparagus is bright green and tender – about 8-10 minutes. Serve immediately.