- 5 minutes
- 15 minutes
Don't be deceived by the green...these garlic green beans are a family hit with adults and even the kids!
Heat the butter in a frying pan over medium heat.
Peel the garlic cloves and add them to the melted butter in the pan. Cook 5 minutes or until browned.
Snap off the ends of the green beans and add them to the pan. Cook for 8-10 minutes until tender and lightly browned.
- Serve immediately while still warm.