Garlic Parmesan Mushrooms

November 16, 2016 By: Comments

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Garlic Parmesan Mushrooms
Tagged: Dinner Dinner. Our Brands Our Brands. Vegetarian Vegetarian. Garlic Garlic. Cheese Cheese. Sides Sides. Mushrooms Mushrooms. Sides Sides. Christmas Christmas. Vegetable Sides Vegetable Sides. Recipes, Easy Recipes, Easy. Baked Baked. Lunch Lunch. Food Lion Food Lion. Baked Baked. Appetizers Appetizers. Healthy Healthy. Vegetables Vegetables. Gluten-Free Gluten-Free. Mushrooms Mushrooms. Christmas Side Dishes Christmas Side Dishes. Cheese Cheese. Quick Dinner Quick Dinner. Sunday Dinner Sunday Dinner. Christmas Christmas.
Prep:
10 minutes
Cook:
20 minutes
Serves:
4
A delicious companion for the main course during your next dinner with family or friends.

Ingredients

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Directions

  1. Preheat oven to 425 degrees.
  2. Lightly grease 9x9 baking dish. In a large bowl toss cleansed and cut mushrooms with olives, garlic, salt, garlic salt, pepper, rosemary, parsley, and olive oil. Place in prepared casserole dish. Bake 25 minutes. Remove from oven and sprinkle with Parmesan cheese.