- 10 minutes
- 24 ghost cookies
- Melt white chocolate in the microwave in intervals.
- Dip the cookies halfway down the cookies in the chocolate and place on a sheet of wax paper or parchment paper.
- Before chocolate hardens, place two mini chocolate chips in the chocolate for the "eyes" on the ghost. You could add another on the bottom for a "mouth"
- Let chocolate harden before serving! Enjoy!