Glazed Salmon and Zucchini Kabobs
June 08, 2017 Comments

- Prep:
- 15 minutes
- Cook:
- 15 minutes
- Serves:
- 4
Light and healthy kebabs packed hearth healthy fats.
Ingredients
Directions
- 1. In a small saucepan combine orange juice, garlic and sugar and bring to a simmer. Cook until thickened, about 5 minutes, then season to taste with salt and pepper.
-
2. Skewer the salmon and the zucchini, alternating between the two. Season to taste with salt and pepper.
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