Grilled Eggplant

November 01, 2018 By: Comments

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Grilled Eggplant
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Tagged: Appetizers Appetizers. Vegetables Vegetables. Vegetable Sides Vegetable Sides. Vegetarian Vegetarian. Eggplant Eggplant. Labor Day Labor Day. Vegetarian Dinners Vegetarian Dinners. Grilled Grilled. Sides Sides.
Prep:
5 minutes
Cook:
Serves:
2-4
Grill up these delicious buttermilk ranch seasoned eggplants in just minutes for a perfect veggie side for any grilled meat.

Ingredients

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Directions

  1. Wash the eggplant. Slice about 1/4 to 1/2-inch thick on a slight diagonal.
  2. Line a half sheet pan with parchment paper and place eggplant slices on. Brush the eggplant slices with olive oil on both sides and sprinkle evenly with Buttermilk Ranch Salad dressing mix and black pepper.
  3. Place on a preheated grill for about 4 to 5 minutes each side, flipping only once. Serve immediately.