Grilled Ham, Cheese and Pineapple Panini

March 12, 2019 By:
Tagged: Quick & Easy Quick & Easy. Snack Time Snack Time. Dinner Dinner. Kid Friendly Kid Friendly. Cheese Cheese. Sandwiches Sandwiches. Hot Sandwiches Hot Sandwiches. Lunch Lunch. Easy Easy. Onions Onions. Butter Butter. Nature's Place Nature's Place. Southern Woman's Show Southern Woman's Show. Paninis & Pressed Sandwiches Paninis & Pressed Sandwiches. Food Lion Brand Food Lion Brand. Gouda Gouda . Taste of Inspirations Taste of Inspirations. Cooking Method Cooking Method. Picnic Picnic. Comfort Foods Comfort Foods. Pineapple Pineapple. Trusted Brands Trusted Brands. Ham Ham. Spinach Spinach. Our Brands Our Brands.
10 Minutes
15 Minutes
This ham and cheese panini with a twist is simple, flavorful and easy to make.


Select ingredients:


  1. Heat oven to 400˚. Spray a large sheet pan with Food Lion non-stick spray.
  2. Season pineapples with curry powder. Place pineapple slices and sliced onions on a sheet pan in a single layer. Bake pineapples and onions until they are browned and caramelized.
  3. Season fresh spinach with salt and black pepper to taste
  4. Layer 1 slice of artisan bread with 1 slice of cheese, ham, pineapple, onion, fresh spinach and another slice of cheese; top with bread.
  5. Spray a Panini skillet with Food Lion cooking spray and 1 tab of butter as desired.
  6. Add sandwich, top with another tab of butter and close skillet to cook sandwich until golden brown on both sides.