Grilled Kentucky BBQ Chicken

May 10, 2019 By: Comments
Tagged: Chicken Wings Chicken Wings. Chicken Dinner Chicken Dinner. Labor Day Labor Day. Sugar Sugar. Butter Butter. Affordable Dinner Affordable Dinner. Sunday Dinner Sunday Dinner. Grilled Grilled. Grilled Chicken Grilled Chicken. Summer Dinner Summer Dinner. Game Day BBQ & Grilling Game Day BBQ & Grilling. Chicken Recipes Chicken Recipes. 4th of July 4th of July. Dinner Dinner. Party Party. Holidays & Entertaining Holidays & Entertaining. Onions Onions. Local Goodness Local Goodness. Memorial Day Memorial Day. Garlic Garlic.
30 Minutes
1 Hour 15 Minutes
Makes 3 Pounds of Chicken Wings
Whether you live in Kentucky or not, Kentucky barbecue is an instant favorite for summer grilling. Try out this quick and easy grilled BBQ chicken tonight!


Select ingredients:


  1. In a deep skillet, place the butter, onions, and garlic cloves and sauté until they’re softened and translucent.
  2. Add in the ketchup, the apple cider vinegar, the Worcestershire sauce, the brown sugar, the smoked paprika, the salt, the pepper, the soy sauce, and bring to a boil.
  3. Reduce the heat and simmer, stirring occasionally, until thickened.
  4. In a large bowl, place the chicken wings and toss them with half of the sauce. Let them marinate for 30 minutes.
  5. On a greased grill set on medium heat, cook the chicken wings, turning occasionally, for 20 minutes.
  6. Baste the chicken wings with the second half of the sauce and continue grilling for another 20 minutes. Grill until the internal temperature of the chicken wings reaches 165 degrees Fahrenheit.