Recipes

Grilled Mixed Berry Cobbler


April 25, 2017 By:
Prep:
10 minutes
Cook:
40 minutes
Serves:
6-8
Use your grill for something sweet! Strawberries and blueberries with a golden brown buttermilk crust.

Ingredients

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Directions

  1. In a large bowl combine the fruit, lemon juice, sugar and tapioca with a spoon. Set aside.
  2. In another bowl, combine the flour, sugar, salt and baking powder with a fork. Use either a fork or a pastry cutter to cut in the butter pieces. Add the vanilla, eggs, and buttermilk. Stir only until everything is combined thoroughly.
  3. Place the fruit mixture into either a 9 x 13 inch baking dish or two 9-inch pie plates. Scoop the topping evenly over the berry mixture. Bake in a preheated 375 grill for about 40-45 minutes. Or until the topping is golden brown and the fruit bubbling. Remove from the grill and let cool for 10-15 minutes before serving. This will allow the fruit to set a little. Serve with vanilla ice cream and whipped cream.