Grilled Pork and Potato Planks

November 17, 2016 By:

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Grilled Pork and Potato Planks
Rated 5.0 out of 5.
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Tagged: Pork Pork. Summer Dinner Summer Dinner. Pork Dinners Pork Dinners. Grilled Grilled. Smithfield Smithfield. Potatoes Potatoes. Pork Tenderloin Pork Tenderloin. Potatoes Potatoes. BBQ BBQ. Pork Pork. Game Day BBQ & Grilling Game Day BBQ & Grilling. Pork Tenderloin Pork Tenderloin. Smithfield Smithfield. Trusted Brands Trusted Brands. Main Dish Main Dish. Game Day Game Day. Grilled Grilled.
Prep:
5 minutes
Cook:
22 minutes
Serves:
4 servings
Fire up the grill and try this flavorful dish.

Ingredients

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Directions

  1. Heat charcoal or gas grill to medium; spray grates with nonstick cooking spray. Grill tenderloins until internal temperature reaches 150oF., turning occasionally (about 20 minutes).
  2. Meanwhile, brush both sides of potato slices with oil; grill 15 to 20 minutes until just tender, turning occasionally. Remove potatoes and pork from grill.
  3. Top half the potatoes with cheese, sour cream and onions. Serve with 1 tenderloin cut into 1/4-inch thick slices.
  4. Reserve remaining tenderloin and half the potatoes for the “Pork & Potato Main Salad” recipe.