Grilled Pork Chop


October 09, 2018 By:
Tagged: Summer Dinner Summer Dinner. Heart Healthy Heart Healthy. Labor Day Labor Day. Dinner Dinner. Pork Dinners Pork Dinners. Grilled Grilled. Low-Fat Low-Fat. Sunday Dinner Sunday Dinner. BBQ BBQ. Memorial Day Memorial Day. Paleo Paleo. Beer Beer. Pork Pork. Beer Beer. Pork Chop Pork Chop. Heart Healthy Heart Healthy. Pork Chops Pork Chops. Healthy Healthy. 4th of July 4th of July. Game Day BBQ & Grilling Game Day BBQ & Grilling. BBQ BBQ. 30 Minutes or Less 30 Minutes or Less. 4th of July 4th of July. Father's Day Father's Day. Low Calorie Low Calorie. Father's Day Father's Day. Game Day Game Day. Grilled Grilled. Party Party. Low Calorie Low Calorie.
Prep:
1 minute
Cook:
15 minutes
Serves:
4
Nothing smells better than a pork chop grilling outdoors on a summer night. Grab a few, throw them in a great marinate for a few hours and host a party in the backyard. This meat is healthy and delicious and a real crowd pleaser.

Ingredients

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Directions

  1. In a bowl, combine soy sauce, beer, brown sugar, vinegar, mustard, cumin and finely diced garlic. Whisk to combine well.
  2. Place the pork chops in the marinate and refrigerate for a minimum of one hour.
  3. Heat grill or grill pan to high heat. Remove pork from marinate and dry with a paper towel. Sprinkle with the rosemary and let it come up to nearly room temperature.
  4. Place pork on the grill and sear for 3 minutes each side. Lower heat to medium and grill, flipping every 3 minutes until cooked through, roughly 10 minutes total - depending on thickness.