Ham, Cheddar & Cranberry Grilled Cheese


November 18, 2020 By: Comments
Tagged: Cheese Cheese. Comfort Foods Comfort Foods. Sandwiches Sandwiches. Christmas Leftovers Christmas Leftovers. Quick & Easy Quick & Easy. Affordable Affordable. Cranberry Cranberry. Thanksgiving Leftovers Thanksgiving Leftovers. Thanksgiving Thanksgiving. Ham Ham. Lunch Lunch. Christmas Christmas.
Prep:
5 minutes
Cook:
15 minutes
Serves:
4
Eating leftovers the next day after a holiday is something many families look forward to. But, instead of simply reheating your leftover ham and cranberry sauce, give this Ham, Cheddar & Cranberry Grilled Cheese recipe a try! However, if this ends up becoming a family favorite, you don’t have to wait for leftovers in order to enjoy this tasty sandwich. You can use sliced deli ham and canned cranberry sauce anytime throughout the year.

Ingredients

Select ingredients:

Directions

  1. Preheat a large skillet or griddle pan over medium heat. Combine the cranberry sauce and mayonnaise in a small bowl, then set aside.
  2. Preheat a large skillet or griddle pan over medium heat. Combine the cranberry sauce and mayonnaise in a small bowl, then set aside.
  3. Place each sandwich on the preheated pan and cook for 5 to 7 minutes per side, or until the bread is golden-brown and the cheese is fully melted. Serve immediately.

Recipe Tip: If you don’t have leftover baked ham, use your favorite brand of sliced deli ham.