- 15 minutes
- 2 minutes
- Peel oranges and pull apart slices.
- Add chocolate chips to a microwave safe bowl with coconut oil. Microwave for 15 seconds at a time and stir. Repeat until chocolate is melted and smooth. Dip orange slices halfway into chocolate and lay on baking sheet lined with wax paper. Sprinkle with sea salt.
- Place in refrigerator until chocolate is hard again. Serve chilled.