Herb Marinated Lamb Chops

November 17, 2016 By:

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Tagged: St. Patrick's Day Lamb Dinners Dinner Dinner French Easter Main Dishes Healthy Stovetop St. Patrick's Day 15 Minutes or Less Dinner Easter Lamb Sunday Dinner Main Dish Skillets & Stir Frys Lamb Chop French Garlic Lamb Paleo
Prep:
5 minutes
Cook:
10 minutes
Serves:
4
A fast weeknight recipe.

Ingredients

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Directions

  1. Combine rosemary and garlic, then season lamb chops with salt and pepper and rub rosemary mixture into lamb chops.
  2. Heat oil in a large non stick skillet over medium high until shimmering, then add lamb chops and sear until desired doneness. Allow to rest for 5-10 minutes before serving.