- 10 Minutes
- 1 Hour 5 Minutes
- Preheat oven to 225.
- Cook popcorn according to decorations. Pour out on baking sheet and sprinkle peanuts on top.
- Add butter, corn syrup, brown sugar, and vanilla to pot and bring to a simmer and cook for 5 minutes, stirring often.
- Take off heat and stir in baking soda. Slowly pour over popcorn and peanuts and toss.
- Place in oven and cook for 1 hour, taking out and stirring every 15 minutes.
- Let cool and break any big pieces apart before serving.