Homemade French Fries


November 17, 2016 By:
Tagged: Appetizers Appetizers. Dinner Dinner. Kid Friendly Kid Friendly. Game Day BBQ & Grilling Game Day BBQ & Grilling. Potatoes Potatoes. Appetizers & Snacks Appetizers & Snacks. Game Day Game Day. Fried Fried. Sides Sides. 30 Minutes or Less 30 Minutes or Less. Kid Friendly Kid Friendly. Hot Appetizers Hot Appetizers. Sides Sides. BBQ BBQ. Lunch Lunch. Potatoes Potatoes. French Fries French Fries.
Prep:
20 minutes
Cook:
10 minutes
Serves:
4
These homemade french fries are so delicious!

Ingredients

Select ingredients:

Directions

  1. Gather all equipment (cutting board, knife, colander, large bowl, frying pan and tongs).
  2. Rinse the potatoes. Place the potatoes on a cutting board. Peel each potato and slice it a french fry cut of your choice.
  3. Place all potatoes into your colander and rinse with cool water.
  4. Fill your large bowl half-way with cold water (about 3 cups).
  5. Transfer the potatoes to the cold water and allow to sit for 10 minutes to remove the excess starch.
  6. While the potatoes are soaking, prepare your frying pan. Pour oil into the pan and heat the pan.
  7. When the oil is hot, drop potatoes in and fry until golden brown and crisp. Add salt and pepper or your choice of seasoning.
  8. Enjoy!!