Homemade French Fries

November 17, 2016 By: Comments
Tagged: Appetizers Appetizers. Fried Fried. Dinner Dinner. Kid Friendly Kid Friendly. Game Day BBQ & Grilling Game Day BBQ & Grilling. Appetizers & Snacks Appetizers & Snacks. Potatoes Potatoes. Game Day Game Day. 30 Minutes or Less 30 Minutes or Less. Sides Sides. Kid Friendly Kid Friendly. Hot Appetizers Hot Appetizers. BBQ BBQ. Sides Sides. Lunch Lunch. French Fries French Fries.
20 minutes
10 minutes
These homemade french fries are so delicious!


Select ingredients:


  1. Gather all equipment (cutting board, knife, colander, large bowl, frying pan and tongs).
  2. Rinse the potatoes. Place the potatoes on a cutting board. Peel each potato and slice it a french fry cut of your choice.
  3. Place all potatoes into your colander and rinse with cool water.
  4. Fill your large bowl half-way with cold water (about 3 cups).
  5. Transfer the potatoes to the cold water and allow to sit for 10 minutes to remove the excess starch.
  6. While the potatoes are soaking, prepare your frying pan. Pour oil into the pan and heat the pan.
  7. When the oil is hot, drop potatoes in and fry until golden brown and crisp. Add salt and pepper or your choice of seasoning.
  8. Enjoy!!