Homemade Spicy Pita Chips

November 17, 2016 By: Comments
Tagged: Appetizers Appetizers. Back to School Back to School. Low-Fat Low-Fat. Kid Friendly Kid Friendly. Back to School Back to School. Flour Flour. Hors d'Ouevres Hors d'Ouevres. Appetizers & Snacks Appetizers & Snacks. Low Calorie Low Calorie. Crackers Crackers. 30 Minutes or Less 30 Minutes or Less. Chips Chips. Kid Friendly Kid Friendly. Mediterranean Mediterranean. Party Party. Healthy Snacks Healthy Snacks. Snacks Snacks. Snack Time Snack Time. Low Calorie Low Calorie. Kids Snacks Kids Snacks. Baked Baked.
5 minutes
15 minutes
Super Easy Homemade Spicy Pita Chips. Loaded with tons of flavor, super addicting and great as a snack! Serve with your favorite dips and salsa.


Select ingredients:


  1. Preheat oven to 375 degrees.
  2. Cook for 8-10 minutes or until golden brown, flipping halfway.
  3. Take out of the oven and let the chips cool on the pan.
  4. Serve with your favorite dips and salsas!
  5. Store leftover chips at room temperature in an airtight container.