Honey Mustard Vinaigrette

November 17, 2016 By:

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Tagged: Natural Vegan Recipes, Easy Sides Marinade 15 Minutes or Less Christmas Thanksgiving Thanksgiving Memorial Day Memorial Day Easter Gluten-Free Food Lion Low-Sodium 4th of July 4th of July Easter Salads Vegetarian Christmas Salad Dressing Main Dish Mother's Day Sides Mother's Day Party Salads
Prep:
5 minutes
Cook:
N/A
Serves:
1/3 cup vinaigrette
This honey mustard vinaigrette is a light, flavorful marinade for meats or dressing for salads. It's also quick and easy to make, an added bonus!

Ingredients

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Directions

  1. In a large mixing bowl, add the olive oil and dijon mustard.
  2. Whisk together.
  3. Add the red wine vinegar and whisk together.
  4. Complete the vinaigrette by adding the maple syrup and mixing it in.