Honey Mustard Vinaigrette

November 17, 2016 By:

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Honey Mustard Vinaigrette
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Tagged: 15 Minutes or Less 15 Minutes or Less. 4th of July 4th of July. Vegetarian Vegetarian. Salads Salads. Mother's Day Mother's Day. Sides Sides. Natural Natural. Christmas Christmas. Sides Sides. Salads Salads. Christmas Christmas. Easter Easter. Recipes, Easy Recipes, Easy. Food Lion Food Lion. Low-Sodium Low-Sodium. Marinade Marinade. 4th of July 4th of July. Mother's Day Mother's Day. Party Party. Gluten-Free Gluten-Free. Memorial Day Memorial Day. Memorial Day Memorial Day. Vegan Vegan. Easter Easter. Thanksgiving Thanksgiving. Salad Dressing Salad Dressing. Thanksgiving Thanksgiving.
Prep:
5 minutes
Cook:
N/A
Serves:
1/3 cup vinaigrette
This honey mustard vinaigrette is a light, flavorful marinade for meats or dressing for salads. It's also quick and easy to make, an added bonus!

Ingredients

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Directions

  1. In a large mixing bowl, add the olive oil and dijon mustard.
  2. Whisk together.
  3. Add the red wine vinegar and whisk together.
  4. Complete the vinaigrette by adding the maple syrup and mixing it in.