Hot Ham and Cheese Sub

April 19, 2017 By:
Tagged: Ham Ham. Recipes, Easy Recipes, Easy. Baked Baked. Baked Baked. For Two For Two. Cheese Cheese. Sandwiches Sandwiches. Hot Sandwiches Hot Sandwiches. Quick Dinner Quick Dinner. Lunch Lunch. Time Savers Time Savers. Comfort Foods Comfort Foods. Ham Ham. 0-15 minutes 0-15 minutes. Our Brands Our Brands. Sandwiches & Wraps Sandwiches & Wraps. Cheese Cheese. Nature's Place Nature's Place.
5 minutes
10 minutes
Ham and cheese subs are a simple and delicious option for lunch or quick dinner. Melted gooey cheese with honey ham on a toasted French hoagie sub roll.


Select ingredients:


  1. Preheat the oven to 400 degrees F.
  2. Split the hoagie rolls. Line a half sheet pan lined with parchment paper and set aside.
  3. Mix the mustard and mayonnaise together in a small bowl with a spoon. Spread a thin layer of mustard mayonnaise mixture on each roll. Layer a few slices of honey ham on the bottom of each roll. Place 2 slices of each type of cheese on top of the ham. Place the top of the roll on the cheese.
  4. Place the subs on the half sheet pan. Place in the oven for 5-10 minutes, or until the cheese is melted and the rolls are crunchy. Serve with freshly sliced tomato, pickles and chips.