Recipes

JJ's Hashbrown Casserole


September 19, 2016 By:
Prep:
15 minutes
Cook:
60 minutes
Serves:
8
Potatoes for any meal

Ingredients

Directions

  1. Melt butter over low heat. Add cheese and stir until melted.
  2. In a large separate bowl mix sour cream, chopped onions, salt and pepper.
  3. Add melted butter/cheese to sour cream mix and stir.
  4. Add frozen potatoes and stir.
  5. Bake in 13x9 inch glass dish 30 minutes to 1 1/2 hours depending on how brown you want your potatoes, stirring every 30 minutes.
  6. Let sit for 5 minutes and serve.