Last Minute Sheet Pan Biscuits
October 25, 2021 Comments

- Prep:
- 5 Minutes
- Cook:
- 10 Minutes
- Serves:
- 10
Looking for something quick and easy to make for a holiday meal with family or close friends? These biscuits may be the perfect choice! Taking only 15 minutes total to prep and cook, this baked recipe uses refrigerated biscuits along with a flavorful herb butter spread with parmesan cheese. Although these rolls are semi-homemade, your friends and family are sure to be impressed and enjoy every bite with their Thanksgiving or Christmas dinner.
Ingredients
Directions
- Preheat the oven to 400°F.
- Arrange the biscuits 1/2 inch apart on a sheet pan.
- Mix together the butter, garlic, cheese, parsley, oregano and salt in a small bowl.
- Brush each biscuit with the butter mixture.
- Bake for 8-10 minutes or until golden brown. Serve warm.
Recipe Tip: For a hint of spice, mix red pepper flakes into the butter mixture.
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