Last Minute Sheet Pan Biscuits


October 25, 2021 By: Comments
Tagged: Butter Butter. Cheese Cheese. Quick & Easy Quick & Easy. Breads Breads. Recipes Easy Recipes Easy. Sides Sides. Thanksgiving Thanksgiving. Thanksgiving Breads Thanksgiving Breads. Sides Sides. Baked Baked.
Prep:
5 Minutes
Cook:
10 Minutes
Serves:
10
Looking for something quick and easy to make for a holiday meal with family or close friends? These biscuits may be the perfect choice! Taking only 15 minutes total to prep and cook, this baked recipe uses refrigerated biscuits along with a flavorful herb butter spread with parmesan cheese. Although these rolls are semi-homemade, your friends and family are sure to be impressed and enjoy every bite with their Thanksgiving or Christmas dinner.

Ingredients

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Directions

  1. Preheat the oven to 400°F.
  2. Arrange the biscuits 1/2 inch apart on a sheet pan.
  3. Mix together the butter, garlic, cheese, parsley, oregano and salt in a small bowl.
  4. Brush each biscuit with the butter mixture.
  5. Bake for 8-10 minutes or until golden brown. Serve warm.

Recipe Tip: For a hint of spice, mix red pepper flakes into the butter mixture.