Directions

1. Preheat oven at 350 degrees.
2. Cream sugar, margarine and shortening until light and fluffy.
3. Add one egg at a time and mix well after each addition.
4. Add milk and flour. Beat well. Add flavorings.
5. Pour into a greased tube cake pan.
6. Bake at 350 for 1 hour and 15 minutes.
7. While cake is baking, prepare lemon icing. Lemon Icing Ingredients: 3 cups powered sugar, 1/3 cup soft butter, 2 Tablespoons lemon juice, 1/2 teaspoon lemon peel. After cake is completely cooled, spread icing on cake.