Marinated Rib Eye Steaks

January 22, 2019 By: Comments

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Marinated Rib Eye Steaks
Tagged: Beef Beef. Dinner Dinner. Valentine's Day Valentine's Day. Intermediate Intermediate. Valentine's Day Valentine's Day. Father's Day Father's Day. Garlic Garlic. Quick & Easy Quick & Easy. Steak Steak. Beer Beer. Skillets & Stir Frys Skillets & Stir Frys. Beer Beer. Meat Department Meat Department. Easy Easy. Grilled Grilled. Valentine's Day for Two Valentine's Day for Two. Food Lion Food Lion. Valentine's Day Valentine's Day.
Prep:
24 hours
Cook:
10 minutes
Serves:
2
Beer is a great accompaniment to steak and an even greater tenderizer. Adding beer to this marinade will make your steak juicy and flavorful.

Ingredients

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Directions

  1. Whisk all ingredients, except steaks, in a medium bowl. Add steaks. Cover bowl with plastic wrap and chill for one day, turning steaks occasionally.
  2. Place steaks on a hot grill pan or skillet over medium-high heat and cook until well browned to a medium rare, about 5 minutes per side. Arrange steak on a plate. Spoon any accumulated juices over steaks and serve.