Mashed Sweet Potatoes

November 16, 2018 By: Comments

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Mashed Sweet Potatoes
Tagged: Butter Butter. Pecans Pecans. Thanksgiving Sides Thanksgiving Sides. Thanksgiving Sweet Potatoes Thanksgiving Sweet Potatoes. Thanksgiving Thanksgiving. Sweet Potato Sweet Potato. Mashed Potatoes Mashed Potatoes. Vegetable Sides Vegetable Sides. Sides Sides.
Prep:
15 minutes
Cook:
1 hour
Serves:
4-6
Whip up a big bowl of mashed sweet potatoes topped with chopped pecans for a sweet twist on a classic Thanksgiving side dish.

Ingredients

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Directions

  1. Wrap each sweet potato with aluminum foil and bake in a preheated 400 degree F oven for about 1 hour, or until soft.
  2. Let cool slightly and cut each potato down the center. Scrape the insides of each potato into a large bowl, discard the skins.
  3. Use an electric hand mixer to beat the potatoes with the butter, heavy cream, maple syrup, brown sugar, and salt. Beat until you achieve your desired texture.
  4. Garnish with chopped pecans if desired. Serve immediately.