Recipes

Melt in Your Mouth Meatballs


February 25, 2016 By:
Prep:
15 minutes
Cook:
20 minutes
Serves:
4-6
These meatballs are true to their name. You take one bite and they melt in your mouth! These can be added to pasta, put on a sandwich or just eaten plain...they are that good!

Ingredients

Directions

  1. Combine all ingredients in large bowl.
  2. Roll and freeze on cookie sheet (about 10 minutes will harden them).
  3. Heat oil over medium heat and cook meatballs until no longer pink about 15-20 minutes