Mint and Feta Lamb Burgers

November 22, 2016 By:
Tagged: Lamb Dinners Lamb Dinners. Summer Dinner Summer Dinner. Greek Greek. Grilled Grilled. 4th of July 4th of July. Game Day BBQ & Grilling Game Day BBQ & Grilling. 4th of July 4th of July. Burgers Burgers. Lamb Lamb. Main Dish Main Dish. Memorial Day Memorial Day. Mediterranean Mediterranean. Game Day Game Day. Memorial Day Memorial Day.
15 minutes
35 minutes
Richly flavored and deeply herbal Greek dishes can seem intimidating, but with the right ingredients Greek fare becomes easy and delicious. These burgers pack a big flavor punch, and fantastic salty tang thanks to fresh mint, feta cheese, and perfectly charred red onions.


Select ingredients:


  1. Combine lamb, feta, herbs and spices in a large bowl. Mix well with hands.
  2. Form meat mixture into 4 patties, set aside.
  3. Slice tomato and onion into 1” slices.
  4. Over a searing hot grill or well-greased cast iron pan, cook burgers, turning once, about 5 minutes per side.
  5. Once burgers are turned, add onion slices to grill.
  6. Remove burgers from grill, and assemble burgers by stacking them atop 1 large grilled onion slice, 1 tomato slice, and 1 romaine leaf.