Oatmeal Cookies with Cranberries and Pecans

January 24, 2017 By: Comments

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Oatmeal Cookies with Cranberries and Pecans
Tagged: Oatmeal Oatmeal. Oatmeal Cookies Oatmeal Cookies. Kid Friendly Kid Friendly. Cookies Cookies. Our Brands Our Brands. Our Brands Our Brands. Trusted Brands Trusted Brands. Kid Friendly Kid Friendly. Food Lion Food Lion. Oats Oats.
Prep:
15 minutes
Cook:
12 minutes
Serves:
5 dozens
The Cranberry and Pecan flavors shine in this Oatmeal Cookie recipe. You can't have just have one!

Ingredients

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Directions

  1. Beat sugars, margarine and shortening until creamy. Add eggs, milk and vanilla; mix well.
  2. Combine oats, flour, baking powder, baking soda and salt in a separate bowl.
  3. Add to margarine mixture ; mix well.
  4. Stir in cranberries or butterscotch chips and pecans, if desired. Chill dough 1 hour.
  5. Preheat oven to 350°
  6. Drop rounded teaspoon of mixture onto ungreased cookie sheet.
  7. Bake 10 to 12 minutes. Let stand 5 minutes before removing to racks to cool.