Old El Paso Oven Baked Chicken Fajitas

February 13, 2019 By:
Tagged: Old El Paso Old El Paso. Quick & Easy Quick & Easy. Easy Chicken Breast Easy Chicken Breast. Chicken Dinner Chicken Dinner. Fajitas Fajitas. Recipes, Easy Recipes, Easy. Mexican Mexican. March Into Savings Recipes March Into Savings Recipes. Healthy Lunch Healthy Lunch. Healthy Healthy. Healthy Snacks Healthy Snacks. Dinner Dinner. Lunch Lunch. Chicken Breast Chicken Breast. Convection Oven Convection Oven. Mexican Mexican. Easy Easy. Meat Department Meat Department. Quick Chicken Quick Chicken. Whole Chicken Whole Chicken. Quick and Easy Chicken Quick and Easy Chicken.
15 minutes
50 minutes
You don't have to go to a fancy restaurant to get delicious fajitas! Bake these chicken fajitas in your oven with Old El Paso ingredients. Your family will say yum!


Select ingredients:


  1. Heat oven to 400°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Cut onion and bell pepper into even slices; place in baking dish.
  2. Cut chicken breasts into thin strips; add to vegetables in dish. Sprinkle with seasoning mix; drizzle with oil. Stir until combined and pieces are coated.
  3. Bake 35 to 40 minutes, stirring once halfway through baking, until chicken is no longer pink in center.
  4. While the chicken is baking, mix together all ingredients in the Cilantro-Lime Crema section until thoroughly combined. Set aside for serving later.
  5. Spoon small amount of chicken and veggies onto each tortilla. Top each with Cilantro-Lime Crema, salsa and cilantro, or your favorite fajita toppings.