Directions

1. In a large saucepan, melt the butter over low heat.
   
2. Add the marshmallows and stir.
   
3. Continue until the marshmallows are completely melted.
   
4. Remove from heat.
5. Add the Rice Krispies cereal. Stir until well-coated.
   
6. Press onto a large parchment-lined baking sheet.
   
7. Drizzle white cookie icing over the treats, then decorate with sprinkles and sanding sugar to create the desired effect.
   
8. Use a star-shaped cookie cutter to cut out stars, then place them on parchment paper.
   
9. Insert a pop stick into each one. Allow to harden for an hour or so.
   
10. Serve and enjoy!