Peas with Orange & Mint
March 21, 2019 Comments

- Prep:
- 5 Minutes
- Cook:
- 8 Minutes
- Serves:
- 4
Does your Easter dinner or lunch need one more side to make it complete? Try an easy & unique pea side dish that's perfect for spring (and vegetarians)!
Ingredients
Directions
- Add peas, butter, and orange rind to pan set on medium heat. Squeeze in orange juice and heat until peas are warm.
- Take off heat and add chopped mint and stir well.
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