- 10 minutes
- 15 minutes
Crush candy pieces with a mallet or rolling pin.
Melt chocolate with sweetened condensed milk over low heat stirring constantly until smooth.
Remove from heat and add butter and marshmallows.
Stir in 1/2 cup candy pieces.Pour into greased 8x8-inch pan.
Sprinkle with remaining 1/4 cup of candy pieces.
Chill until firm, about 2 hours. Cut into bite-size pieces. Enjoy!