Pesto Spinach Pasta with Shrimp & Tomatoes

January 31, 2020 By: Comments
Tagged: Healthy Healthy. Seafood Dinners Seafood Dinners. Pasta Dinners Pasta Dinners. Pesto Pesto. Affordable Affordable. Seafood Seafood. Recipes Easy Recipes Easy. Pasta Pasta. Main Ingredient Main Ingredient. Shrimp Shrimp. Easy Shrimp Easy Shrimp. Pasta Dish Pasta Dish. Healthy Lunch Healthy Lunch. Shrimp Dinners Shrimp Dinners. Quick & Easy Quick & Easy. Healthy Dinner Healthy Dinner. Affordable Dinner Affordable Dinner. Easy Easy. Skill Level Skill Level. Recipes Recipes. Spinach Spinach. Main Dish Main Dish.
15 Minutes
20 Minutes
Makes 4 Servings.
Fresh spinach, pesto, green beans, and cherry tomatoes come together to create a mouthwatering flavor in this penne pasta dish. Get the recipe!


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  1. Cook penne according to directions in large pot. When there is 5 minutes remaining add green beans. Drain when done.
  2. Add spinach to bottom of pot. Pour hot penne and green beans on top. This will cook spinach.
  3. Once penne and green beans are done, add olive oil to skillet set on warm. Add shrimp and cook two minutes, sprinkle with salt and pepper, flip and cook for another 2 minutes or until shrimp turns pink.
  4. Add pesto, grape tomatoes and shrimp to penne pot and stir until all the ingredients are coated with pesto.