Pizza Pasta
November 16, 2016 Comments

- Prep:
- 10 minutes
- Cook:
- 20 minutes
- Serves:
- 10-12
Who says pizza has to be on dough? Mix in all of your favorite pizza toppings with pasta and have yourself a delicious and different kind of pizza!
Ingredients
Directions
- In a medium saucepan, boil the pasta until it reaches an al dente texture, then drain.
- In a small skillet, sauté the onions and peppers in butter until slightly tender.
- Grease the bottom and sides of an 11x15 baking dish. Add the spaghetti sauce directly into the baking dish and spread across the bottom of the pan.
-
Add the pasta, followed by the peppers and onions.
-
Top with the cheddar and Swiss cheese.
- Bake in a 385-degree oven for approximately 20 minutes, stirring occasionally.
-
Top with the mozzarella cheese and return to the oven just long enough for the cheese to melt.
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