Pork and Potato Main Salad

November 16, 2016 By:

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Tagged: Pork Summer Dinner Labor Day Pork Dinners Smithfield Pork Picnic Picnic 4th of July Quick Dinner Salads Pork Tenderloin Smithfield Trusted Brands Main Dish Memorial Day Reunions Potato Salad Father's Day Side Salads
Prep:
5 minutes
Cook:
N/A
Serves:
4 servings
What's better than a summer salad? A summer salad with pork! This recipe give new use to leftover pork for a great summer dinner or lunch.

Ingredients

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Directions

  1. Combine onion, mayonnaise, oil, vinegar, mustard and rosemary in a large bowl.
  2. Coarsely chop the pork tenderloin and potatoes reserved from the Grilled Pork & Potato Planks recipe; stir into the mayonnaise mixture. Season with salt and pepper to taste.
  3. Spoon equal amounts of salad on lettuce leaves to serve.