Pumpkin Oatmeal Chocolate Chip Cookies


November 14, 2016 By:
Tagged: Eggs Eggs. Our Brands Our Brands. Vegetarian Vegetarian. Cookies Cookies. Christmas Christmas. Nuts Nuts. Butter Butter. Quick & Easy Quick & Easy. Cookies Cookies. Christmas Christmas. Desserts Desserts. Christmas Cookies Christmas Cookies. Snack Time Snack Time. Chocolate Chocolate. Baked Baked. Food Lion Food Lion. Baked Baked. Chocolate Chocolate. Desserts Desserts. 30 Minutes or Less 30 Minutes or Less. Chocolate Chip Cookies Chocolate Chip Cookies. Comfort Foods Comfort Foods. Pumpkin Pumpkin. Oats Oats. Flour Flour. Pumpkin Pumpkin. Our Brands Our Brands. Thanksgiving Thanksgiving. Fall Favorites Fall Favorites. Thanksgiving Thanksgiving. Christmas Christmas. Fall Favorites Fall Favorites.
Prep:
15 minutes
Cook:
10 minutes
Serves:
24 cookies
Turn a favorite treat into a sensational season treat with the addition of pumpkin!

Ingredients

Select ingredients:

Directions

  1. Preheat oven to 350 degrees.
  2. Sift together the flour, oats, ginger, cloves, salt, cinnamon, nutmeg and baking soda.
  3. Separately mix together butter, sugar, and brown sugar until creamy.
  4. Once creamy, add in the pumpkin, vanilla and egg and beat. Once well mixed, slowly add in the dry sifted ingredients. Mix on low until well mixed. Add in the chocolate chips and pecans.
  5. Drop spoonfuls of dough onto a parchment lined cookie sheet. Bake 10-12 minutes or until the ends begin to brown. Let cool before eating. Enjoy!