Pumpkin Oatmeal Chocolate Chip Cookies


November 14, 2016 By: Comments
Tagged: Our Brands Our Brands. Vegetarian Vegetarian. Cookies Cookies. Christmas Christmas. Quick & Easy Quick & Easy. Cookies Cookies. Christmas Christmas. Desserts Desserts. Eggs Eggs. Christmas Cookies Christmas Cookies. Snack Time Snack Time. Food Lion Food Lion. Baked Baked. Nuts Nuts. Flour Flour. Chocolate Chocolate. Desserts Desserts. 30 Minutes or Less 30 Minutes or Less. Comfort Foods Comfort Foods. Chocolate Chip Cookies Chocolate Chip Cookies. Pumpkin Pumpkin. Oats Oats. Butter Butter. Our Brands Our Brands. Thanksgiving Thanksgiving. Fall Favorites Fall Favorites. Thanksgiving Thanksgiving. Fall Favorites Fall Favorites. Christmas Christmas.
Prep:
15 minutes
Cook:
10 minutes
Serves:
24 cookies
Turn a favorite treat into a sensational season treat with the addition of pumpkin!

Ingredients

Select ingredients:

Directions

  1. Preheat oven to 350 degrees.
  2. Sift together the flour, oats, ginger, cloves, salt, cinnamon, nutmeg and baking soda.
  3. Separately mix together butter, sugar, and brown sugar until creamy.
  4. Once creamy, add in the pumpkin, vanilla and egg and beat. Once well mixed, slowly add in the dry sifted ingredients. Mix on low until well mixed. Add in the chocolate chips and pecans.
  5. Drop spoonfuls of dough onto a parchment lined cookie sheet. Bake 10-12 minutes or until the ends begin to brown. Let cool before eating. Enjoy!