Pumpkin Waffles

November 14, 2016 By:

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Pumpkin Waffles
Rated 5.0 out of 5.
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Tagged: Eggs Eggs. 15 Minutes or Less 15 Minutes or Less. Vegetarian Vegetarian. Easy Breakfast Easy Breakfast. Sugar Sugar. Waffles Waffles. Breakfast Breakfast. Comfort Foods Comfort Foods. Pumpkin Pumpkin. Flour Flour. Quick & Easy Quick & Easy. Butter Butter. Pumpkin Pumpkin. Breakfast & Brunch Breakfast & Brunch. Recipes, Easy Recipes, Easy. Fall Favorites Fall Favorites. Breakfast Ideas Breakfast Ideas. Fall Favorites Fall Favorites.
Prep:
10 minutes
Cook:
5 minutes
Serves:
10-12
Sprinkle with powdered sugar, pumpkin waffles are a tasty alternative to belgian waffles or plan waffles!

Ingredients

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Directions

  1. In a large mixing bowl, mix all of the dry ingredients together and set aside.
  2. In another large mixing bowl, combine all of the wet ingredients (pumpkin puree, butter, eggs, & milk). Whisk until smooth.
  3. Slowly, add the wet ingredients to the dry ingredients and mix well.
  4. In a well greased waffle maker, pour about 1/4-1/2 cup worth of mix at a time and let cook until golden brown. Top with some butter, maple syrup and powdered sugar.