Rice Krispies Easter Egg Pops


March 10, 2021 By: Comments
Tagged: Easy Desserts Easy Desserts. Recipes Easy Recipes Easy. Snacks Snacks. Easter Easter. Snack Time Snack Time. Rice Krispie Treats Rice Krispie Treats. Desserts Desserts. Desserts Desserts. Dessert Bars Dessert Bars.
Prep:
30 Minutes
Cook:
10 Minutes
Serves:
Makes 12 Servings
Enjoy a sweet moment with your family as you make these festive cereal treats together. Made with classic Rice Krispies® treats, cooled and cut into egg shapes, they’re then dipped in melted white chocolate, drizzled in dark chocolate and decorated with sprinkles. So, not only are they festively adorable, but they taste delicious too!

Ingredients

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Directions

  1. Lightly coat a rimmed baking sheet with nonstick cooking spray. Melt the butter in a large pot over medium heat. Add the marshmallows and stir until completely smooth. Add Rice Krispies® and stir until the cereal is thoroughly coated. Press the mixture into the prepared baking sheet and let cool.
  2. Using an egg-shaped cookie cutter or a dinner knife, cut shapes out of cereal treats. Insert a skewer into the bottom of each treat and coat in melted white chocolate. Set on a parchment-lined baking sheet and transfer to the refrigerator to set chocolate.
  3. Drizzle with melted dark chocolate and decorate with sprinkles.

Recipe Tip: Use your favorite cookie cutters or a dinner knife and a printable template to make lots of shapes!